{"id":1386,"date":"2016-11-30T12:12:58","date_gmt":"2016-11-30T12:12:58","guid":{"rendered":"http:\/\/www.masella.com\/blog\/ca\/?p=1386"},"modified":"2022-06-01T06:38:01","modified_gmt":"2022-06-01T06:38:01","slug":"produccio-neu-eficient","status":"publish","type":"post","link":"https:\/\/www.masella.com\/blog\/ca\/produccio-neu-eficient\/","title":{"rendered":"PRODUCCI\u00d3 DE NEU EFICIENT"},"content":{"rendered":"

Any rere any a Masella invertim en neu produ\u00efda, el b\u00e9 m\u00e9s preuat de qualsevol estaci\u00f3 d\u2019esqu\u00ed. Aquesta nova temporada no ha sigut l\u2019excepci\u00f3. La inversi\u00f3 amb neu produ\u00efda d\u2019aquest 2016-17 es resumeix\u00a0 amb aquests tres punts:<\/p>\n

    \n
  1. Ampliaci\u00f3 del n\u00famero de pistes amb neu produ\u00efda. Innivaci\u00f3 de les pistes la Tosa Vermella (Sector de la Tosa), Estadi i Masovera (Sector de Coma Oriola) i Jard\u00ed de Neu (Sector Pla de Masella).<\/li>\n<\/ol>\n
      \n
    1. Millores a la xarxa de neu produ\u00efda amb instal\u00b7laci\u00f3 de canons d’\u00faltima generaci\u00f3 amb el doble objectiu d’estalviar energia i de millorar la producci\u00f3. Actualment a Masella hi ha 558 canons que inniven 49 km de pistes que cobreixen el 100% del desnivell esquiable, el 100% dels sectors i el 100% dels remuntadors.<\/li>\n<\/ol>\n
        \n
      1. Optimitzaci\u00f3 i ampliaci\u00f3 de les sales de m\u00e0quines de la xarxa de neu produ\u00efda per innivar m\u00e9s pistes amb menys temps.<\/li>\n<\/ol>\n

        \"002\"<\/a><\/p>\n

        Estadi Inferior aquest passat diumenge, 27 de desembre. (Jordi NB)<\/p>\n

        Aquestes prioritats inversores, aquest inici de temporada, s\u2019ha notat m\u00e9s que mai. Avui fa una setmana, el dimecres 23, Masella era un prat de vaques i les temperatures eren positives a totes les cotes. I, al cap de 12 hores, ja es podia esquiar gr\u00e0cies a una nevada moderada. Per\u00f2, sobretot, a la moderna xarxa de neu produ\u00efda que optimitz\u00e0 al m\u00e0xim del descens brusc de les temperatures i inniv\u00e0 amb molt poc temps els eixos b\u00e0sics de l\u2019estaci\u00f3. Amb els treballs que fem dia rere dia, gr\u00e0cies aquesta moderna xarxa de neu, cada dia obrim m\u00e9s pistes a l\u2019estaci\u00f3. Avui, per exemple, hem obert les pistes vermells de Coma Pregona i el Cam\u00ed a la cara nord de la Tosa.<\/p>\n","protected":false},"excerpt":{"rendered":"

        Any rere any a Masella invertim en neu produ\u00efda, el b\u00e9 m\u00e9s preuat de qualsevol estaci\u00f3 d\u2019esqu\u00ed. Aquesta nova temporada<\/p>\n","protected":false},"author":4,"featured_media":1389,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21,12,35],"tags":[],"yoast_head":"\nPRODUCCI\u00d3 DE NEU EFICIENT - El Blog oficial de Masella<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.masella.com\/blog\/ca\/produccio-neu-eficient\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PRODUCCI\u00d3 DE NEU EFICIENT - El Blog oficial de Masella\" \/>\n<meta property=\"og:description\" content=\"Any rere any a Masella invertim en neu produ\u00efda, el b\u00e9 m\u00e9s preuat de qualsevol estaci\u00f3 d\u2019esqu\u00ed. 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